Friday, December 9 Happy Hour - Bodega Ole

  • Friday, December 09, 2022
  • 5:00 PM - 6:30 PM
  • 965 4th Ave N, Naples, FL 34102
  • 0

Registration

  • If you are registering a guest, please provide their email address with their name. We send our guests who attended a welcome letter after the event and we need their email address to do so.
  • If you are not a WTN member but have been invited by a member, please indicate the name of the member in the Notes field. We encourage you to join WTN because the attendance of non-members is limited to twice per year. You can save on this event fee by joining first at www.winetastersofnaples.wildapricot.org, allowing 24 hours for approval.
  • Select this setting to sign up two current members on the same registration. (Note - when using this option, only the primary will receive a confirmation.) Please indicate the name of the 2nd member in the Notes field.
Registration is closed



Bodega Ole features a creative and ever evolving Spanish inspired menu, nightly entertainment, a diverse and exciting wine list, the best churros in town,  and a team who truly wants to take care of their restaurant patrons, to see them enjoying the food, atmosphere, and most of all, having a wonderful time. A warm, chic, intimate setting with a Spanish flair- great for a date night – with delicious food and a unique Naples vibe.


You must register online in advance and show your confirmation QR code when you arrive, either printed or on your phone. 

You will receive a ticket at check-in to exchange for a small sampling of their tapas.

Their happy hour bar pricing is $5 for house wine, cava, and sangria, and 50% off cocktails - surely one of the best happy hours in town! Our weekly happy hours are not wine tastings, per se.

We are limited to the first 50 persons to sign up for this happy hour, so don't delay!

Please be sure to tip your servers!

Stay for dinner and get 20% off!  Dinner reservations can be made at https://www.bodegaolenaples.com/reservations. Be sure to mention Wine Tasters of Naples in the reservation.